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Home » Basics of Indian cooking

Basics of Indian cooking

Instant pot Cold Start Yogurt in Mason Jars
Basics of Indian cooking

Instant pot Cold Start Yogurt in Mason Jars

Easy peasy Cold Start yogurt in Instant pot

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Grass-Fed Ghee in Instant Pot
Basics of Indian cooking

Grass-Fed Ghee in Instant Pot

Quick and failproof recipe to make Ghee in Instant pot.

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Garam Masala
Basics of Indian cooking

Garam Masala

Flavorful and aromatic Indian spice blend.

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Ginger Garlic Paste
Basics of Indian cooking

Ginger Garlic Paste

A staple and basic masala very much needed for Indian cooking. Its made with 3 basic ingredients and will make authentic Indian dishes.

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How to Maintain a Cast Iron Pan
Basics of Indian cooking

How to Maintain a Cast Iron Pan

This post is about maintaining a cast iron pan or griddle, specifically to make crispy dosas.

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  • About
  • Recipes
    • Breakfast Dishes
    • Appetizers
    • Snacks
    • Soups, Stews and Salads
    • Pickles and Chutneys
    • Indian Curries
    • Rice/Pasta/Grain Dishes
    • Rotis/Parathas/Breads
    • Desserts
    • Drinks
    • Meal Plans
    • Lunchbox Ideas
  • Basics of Indian Cooking
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